Connecticut
Food Preparation Workers 35-2021
Description
Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.
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Location
Education Requirements
No formal educational credential
Growth Opportunity
15.70% growth rate
2,460 annual job openings
Wage Range
$15/hour
14.08
15.22
50th percentile
17.43
Required Work Experience
None
On-The-Job Training
Short-term on-the-job training
(less than one month)
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