New York
Dining Room and Cafeteria Attendants and Bartender Helpers 35-9011
Description
Facilitate food service. Clean tables; remove dirty dishes; replace soiled table linens; set tables; replenish supply of clean linens, silverware, glassware, and dishes; supply service bar with food; and serve items such as water, condiments, and coffee to patrons.
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Location
Education Requirements
No formal educational credential
Growth Opportunity
86.90% growth rate
10,590 annual job openings
Wage Range
$17/hour
14.88
16.63
50th percentile
20.67
Required Work Experience
None
On-The-Job Training
Short-term on-the-job training
(less than one month)
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