Cooks, Institution and Cafeteria   35-2012

Hospitality & Tourism

Description

Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.

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Occupation Details

Location

North Dakota

Education Requirements

No formal educational credential

Growth Opportunity

8.60% growth rate
300 annual job openings

Wage Range

$17/hour 15.80 17.22 50th percentile 19.43

Required Work Experience

None

On-The-Job Training

Short-term on-the-job training
(less than one month)

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