Food Preparation Workers   35-2021

Hospitality & Tourism

Description

Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea.

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Occupation Details

 

Location

District of Columbia

Education Requirements

No formal educational credential

Growth Opportunity

52.50% growth rate
650 annual job openings

Wage Range

$18/hour 16.50 17.58 50th percentile 19.74

Required Work Experience

None

On-The-Job Training

Short-term on-the-job training
(less than one month)

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