Food Servers, Nonrestaurant   35-3041

Hospitality & Tourism

Description

Serve food to individuals outside of a restaurant environment, such as in hotel rooms, hospital rooms, residential care facilities, or cars.

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Occupation Details

 

Location

District of Columbia

Education Requirements

No formal educational credential

Growth Opportunity

34.80% growth rate
150 annual job openings

Wage Range

$18/hour 16.53 17.81 50th percentile 20.68

Required Work Experience

None

On-The-Job Training

Short-term on-the-job training
(less than one month)

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