Cooks, Institution and Cafeteria   35-2012

Hospitality & Tourism

Description

Prepare and cook large quantities of food for institutions, such as schools, hospitals, or cafeterias.

Explore More

Occupation Details

Location

Seven County Mpls-St Paul, MN

Education Requirements

No formal educational credential

Growth Opportunity

10.00% growth rate
553 annual job openings

Wage Range

$20/hour 16.34 19.59 50th percentile 21.08

Required Work Experience

None

On-The-Job Training

Short-term on-the-job training
(less than one month)

Get started on your career