First-Line Supervisors of Food Preparation and Serving Workers   35-1012

Hospitality & Tourism

Occupation Details

Location

Lane

Education Requirements

High school diploma or equivalent

Growth Opportunity

32.00% growth rate
211 annual job openings

Wage Range

$18/hour 15.28 18.46 50th percentile 20.61

Required Work Experience

Less than 5 years

On-The-Job Training

None
(no occupation-specific training required)

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